This oil confirms the existence of hitherto unknown flavors and sensory experiences.
It combines an intense fruitiness with green notes of grass and spices where the bitter and spicy nuances are balanced, leaving the mouth fresh and with a fruit flavor.
Only during the month of October, the harvesting and grinding of this variety of olives is carried out, being the earliest harvest of all. Coming from high-altitude olive groves on the Cuchillejo estate, it has become one of the most awarded oils from Melgarejo.
Due to the difficult terrain, harvesting combines mechanical systems with traditional beating in areas where there is difficulty in mechanizing.
Picual is a product of the highest quality produced in Jaén, an olive-growing area par excellence throughout the world. The benefits associated with its high composition of healthy fats and minor compounds (polyphenols, squalene, etc.), give added value to all the oils in the Premium range.