Quality and Food Safety are a priority in the activities and products that Aceites Melgarejo developes.
Our organization has always paid special attention to the quality of Extra Virgin Olive Oil from the beginning, from growing the fruit, caring for the olives of the Melgarejo Family by certifying them in Integrated Production. Along with the olive grove, we also certified the reception process, processing, packaging and marketing through a Food Safety Management System.
Aceites Melgarejo is a company with extensive experience and know-how in the production of Extra Virgin Olive Oil. Besides we are in continuous improvement of the processes, working methods and controls that are performed in order to get every day a higher product quality, higher safety, better service and greater customer satisfaction, always caring for the respect for the environment.
The certifications obtained are: